William Scott, USA: I have purchased this squirrel recipes book 1 month ago and already prepared 3 recipes. I must say that all of them were delicious and more important, easy to make. I and my 12 year old daughter had a blast preparing them. I totally recommend this cook book as the price is very good and the recipes are simply put, delicious!
Franceso Zanetti, Italy: In Italy we don’t eat squirrel very often but I am an experienced squirrel hunter so from time to time I have the possibility to eat squirrel meat and I must say that it is very tasty. While I was running out of ideas of how to cook it, I’ve found this cook book and bought it. I only prepared one recipe because I didn’t have time to go hunting but the recipe that I picked was very tasty (or at least that is what my family said).
Adaline Johnson, Australia: Last week it was my husband’s birthday and he is an avid squirrel hunter. I wanted to surprise him and purchased this squirrel cook book. I cooked him the "Cajun Squirrel" and he was very happy with my surprise. We both enjoyed a lovely dinner by the fireplace.
Mary Peter, USA: While I was looking for totally new recipes on the Internet, I saw this cook book and looked interesting so I purchased it. I must say that all of the recipes are very well explained and the cooking guide is very simple to follow. I myself prepared about 5 recipes from this cook book and all of them turned out to be more than OK.
Sharon Green, USA: I was searching for something special to cook for my wedding anniversary so I tried my luck with this cook book and it was a very good idea. I prepared the "Squirrel Delight" recipe and my husband and I enjoyed it very much. In the future, I will surely try the other recipes as well.
So, if you want to start cooking some amazing squirrel recipes, grab the book, sharpen your knife and roll your sleeves ... the party is about to start!